Paola Armijo

Concrete is the most widely used material in construction in Chile and around the world. However, its production involves high environmental and economic costs, which call for innovative solutions to optimize its performance.

Current chemical additives and cement replacement materials offer improved properties and sustainability. However, high industry requirements demand even more advanced alternatives. This has led to the exploration of bio-concrete, which is valued for its ability to self-repair cracks, thereby significantly extending the material's useful life.

The National Research and Development Agency (ANID) announced the results of the Fondef IDeA 2025 Technological Research Competition (Fondef IT), in which two projects submitted by the University of Santiago de Chile obtained funding.

This achievement reflects an increase in institutional participation compared to 2024. Last year, the University submitted 11 applications and secured one award. In this year’s edition, Usach submitted 15 initiatives and obtained two awards, demonstrating its growing commitment to and success in applied research funding among Chilean universities.

Artificial Intelligence (AI) systems are revolutionizing industries and companies, making their operations more efficient, effective, and even more sustainable.

These technologies could help optimize the monitoring of industrial fishing vessels to track bycatch, the practice of throwing non-target species caught incidentally back into the ocean.

With a significant turnout, the University of Santiago, Chile, presented the First Symposium on Agricultural Water Quality. This event sought to underscore the pressing challenges the country faces concerning irrigation water quality and its effects on public health, the environment, and food safety.

The event was organized by the Center for Food Science and Technology Studies (CECTA Usach) and the Chilean Agency for Food Safety and Quality (ACHIPIA), with support from Corfo, Odepa, INDAP, CNR, Chile Alimentos, and Hortach.

A total of eleven applied research projects from the faculties of Engineering, Technology, Science, Medical Sciences, and Chemistry and Biology at the University of Santiago de Chile were awarded the Fondef IDeA I+D 2025 competition, organized by ANID. Nationwide, 129 initiatives will receive this funding.

For our institution, this result represents an 8.5% increase in awards compared to 2024, when eight proposals received funding. Institutional participation also expanded, with three to five faculties involved, while the number of applications grew from 44 to 51.

Climate change is significantly altering the quality and fertility of agricultural land, hindering its capacity to retain nutrients, capture moisture, and support vegetation. To combat this phenomenon, the use of microorganisms such as cyanobacteria offers an effective solution.

In response, Usach’s Faculty of Chemistry and Biology, specifically its Plant Biochemistry and Phytoremediation Laboratory, is developing a multifunctional biotechnological tool based on these living organisms to enhance soil adaptability and mitigate the climate crisis.

The Aquaculture Biotechnology Center (CBA) held an event to officially present the remodeled facilities of the Experimental Fish Unit (UEP) and celebrate the first anniversary of the Aqua Biotechnology Consortium.

The event was attended by the Center’s research and professional team, led by its director, Dr. Claudio Acuña. Also in attendance were Dr. Alberto Monsalve, Vice-Rector for Research, Innovation, and Creation at Usach; Dr. Bernardo Morales, Dean of the Faculty of Chemistry and Biology; and Geraldine Mlynarz, Director of the Aqua Biotechnology Consortium.

The Aquaculture Biotechnology Center (CBA) held an event to officially present the remodeled facilities of the Experimental Fish Unit (UEP) and celebrate the first anniversary of the Aqua Biotechnology Consortium.

The event was attended by the Center’s research and professional team, led by its director, Dr. Claudio Acuña. Also in attendance were Dr. Alberto Monsalve, Vice-Rector for Research, Innovation, and Creation at Usach; Dr. Bernardo Morales, Dean of the Faculty of Chemistry and Biology; and Geraldine Mlynarz, Director of the Aqua Biotechnology Consortium.

The Center for Food Science and Technology Studies (CECTA) at the University of Santiago (USACH), a recognized leader in yeast production for the wine industry, is expanding its focus to the baking sector through a novel applied research initiative.

The Fondef IDeA R&D project, “Obtaining a strain of yeast that overproduces ergosterol for use in the production of bread supplemented with vitamin D,” is led by Dr. Eduardo Kessi-Pérez, a researcher at Cecta.

The technology known as Iodine Autogenous Fusion (IAF), developed at the University of Santiago in Chile, has been granted a patent in Japan, adding to the patent already obtained in Chile and the patent application filed in the United States.

This innovation is led by Dr. Ricardo Vega Viveros, an academic and researcher at the Faculty of Engineering (FING), and emerged as a solution to the problems of the iodine refining process in our country, which is notorious for being discontinuous, complex, costly, and environmentally hazardous.