A severe ISAV outbreak plunged the Chilean salmon industry into crisis in 2007. With mortality rates up to 90% across hundreds of farms, 60% of operations halted production. This led to widespread layoffs and losses, directly and indirectly affecting more than 100,000 people.
The Chilean mining industry faces major challenges in improving the efficiency of its processes and optimizing mineral recovery. In this context, U-Sensing, a science and technology-based spin-off founded by academics Dr. Miguel Maldonado and Dr. Alfredo Artigas from the Department of Metallurgical Engineering at the University of Santiago, has positioned itself as a key player thanks to its innovative technology and outstanding position as a technology provider for mining.
The Aquaculture Biotechnology Center (CBA) held an event to officially present the remodeled facilities of the Experimental Fish Unit (UEP) and celebrate the first anniversary of the Aqua Biotechnology Consortium.
The event was attended by the Center’s research and professional team, led by its director, Dr. Claudio Acuña. Also in attendance were Dr. Alberto Monsalve, Vice-Rector for Research, Innovation, and Creation at Usach; Dr. Bernardo Morales, Dean of the Faculty of Chemistry and Biology; and Geraldine Mlynarz, Director of the Aqua Biotechnology Consortium.
The secondary school student movement has been a key player in social mobilization processes in Latin America. However, its historical study has been marked by gaps, especially regarding the role of women. To help bridge this gap, the Dicyt 2025 project, led by academic and director of the History Department, Dr. Rolando Álvarez, in collaboration with historian Dr. Yanny Santa Cruz, proposes a comparative and gender-based look at the experiences of secondary school women’s participation in the Southern Cone between 1957 and 1976.
On Monday, April 14, the results of the Fondef project “Remote monitoring of wear in mining shovel GETs” were presented. The project was led by Dr. Sebastián Allende, a researcher at the Faculty of Science and the Center for the Development of Nanoscience and Nanotechnology (Cedenna).
The initiative involved the companies Foremin and Dipper Parts, and was supported by the Vice-Rector’s Office for Research, Innovation and Creation (Vriic), through its Technology Management Department (DGT).
The Center for Food Science and Technology Studies (CECTA) at the University of Santiago (USACH), a recognized leader in yeast production for the wine industry, is expanding its focus to the baking sector through a novel applied research initiative.
The Fondef IDeA R&D project, “Obtaining a strain of yeast that overproduces ergosterol for use in the production of bread supplemented with vitamin D,” is led by Dr. Eduardo Kessi-Pérez, a researcher at Cecta.
The wine industry is currently facing a silent but constant challenge: climate change, which has altered the way wine is produced, as grapes exposed to higher temperatures ripen faster and concentrate more sugar than normal, resulting in high alcohol levels.
The secondary school student movement has been a key player in social mobilization processes in Latin America. However, its historical study has been marked by gaps, especially regarding the role of women. To help bridge this gap, the Dicyt 2025 project, led by academic and director of the History Department, Dr. Rolando Álvarez, in collaboration with historian Dr. Yanny Santa Cruz, proposes a comparative and gender-based look at the experiences of secondary school women’s participation in the Southern Cone between 1957 and 1976.
The Aquaculture Biotechnology Center (CBA) held an event to officially present the remodeled facilities of the Experimental Fish Unit (UEP) and celebrate the first anniversary of the Aqua Biotechnology Consortium.
The event was attended by the Center’s research and professional team, led by its director, Dr. Claudio Acuña. Also in attendance were Dr. Alberto Monsalve, Vice-Rector for Research, Innovation, and Creation at Usach; Dr. Bernardo Morales, Dean of the Faculty of Chemistry and Biology; and Geraldine Mlynarz, Director of the Aqua Biotechnology Consortium.
The National Agency for Research and Development (ANID)'s Fondecyt Regular competition, a primary source of research funding in Chile, empowers researchers to pursue high-impact projects across diverse disciplines. In its 2025 call, the University of Santiago secured funding for 31 projects across various knowledge areas, placing it fourth nationally and third among public universities.